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Greedy Recipe! Eggs on the Green with Crumbled Feta

May 20, 2013 by yumyucky 22 Comments

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How dare me unleash another egg recipe so soon after you just saw the delectable Steak & Eggs Quiche. What a wretched thing for me to do. But this latest egg dish right here is too damn beautiful & tasty to keep secret.

feta eggs

It takes 4 minutes or less to prep & cook it up in the microwave. No cooking utensils required. Just use your bare hands. No kiddin’.

INGREDIENTS

  • 1/2 cup (approximate) raw, chopped spinach leaves. Just break into smaller pieces with your hands.
  • 2 eggs
  • 1-2 tbsp crumbled feta (approximate) ~ use as much as you’d like
  • salt & pepper to taste

DIRECTIONS

  1. Lay chopped spinach at bottom of microwave safe bowl.
  2. Break two eggs over spinach.
  3. Microwave for 2.15 minutes or until eggs are set to your liking.
  4. Sprinkle on salt, pepper & crumbled feta.

It’s so dang easy to make this in the morning. Not too shabby for lunch or a light dinner either. Just add your favorite meat.

The feta in this dish with make your taste buds explode. The protein content is needed for building muscle. Cooking a complete meal 4 minutes or less will allow you more time to do most important thing ever in life: practicing your corpse pose.

Must I go on?

This dish is flat-stomach friendly, so I invite you to carry on with your stomach-flattening maneuvers by feeding on this dish.

MORE GREEDY RECIPES

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Filed Under: Greedy Recipes

Speak Your Mind!

  1. Miz says

    May 20, 2013 at 7:30 am

    <3 <3 <3
    and not just because it's GREEN AND EGGS. (green eggs?)
    Miz recently posted..Are big bloggers cliquey?

    Reply
  2. mimi says

    May 20, 2013 at 8:01 am

    Sounds like one my daughters will be interested in trying — they are vegetarian, and always looking for a new take on eggs and getting more veggies in the diet.

    Reply
    • yumyucky says

      May 20, 2013 at 9:29 am

      Vegetarian daughters? Well that’s fantastic. You do such a good job with your child-spawns. You outta be proud, mimi. I love reading your blog and following all of your adventures. Meow!

      Reply
  3. Barbara says

    May 20, 2013 at 8:19 am

    We had back to back dance recitals yesterday. Can I stay in corpse pose today? πŸ˜‰
    Barbara recently posted..Apple & The Tree

    Reply
    • yumyucky says

      May 20, 2013 at 9:27 am

      I’ll send you a stack of corpse pose coupons. They have no expiration date.

      Reply
  4. misszippy says

    May 20, 2013 at 9:14 am

    I want!

    Reply
  5. Joi @ Rx Fitness Lady says

    May 20, 2013 at 11:17 am

    Spinach and eggs 2 of my favs! Yum!
    Joi @ Rx Fitness Lady recently posted..Problem Solved: ATTAIN & MAINTAIN

    Reply
  6. Marc says

    May 20, 2013 at 11:39 am

    I’ll give it a try:)
    Marc recently posted..No gym rats – say what?

    Reply
  7. Kim says

    May 20, 2013 at 2:42 pm

    Ohhh– I love feta and to pair it with eggs!! Plus, I need all the flat stomach work I can get!!
    Kim recently posted..Motivation – What Motivation??

    Reply
  8. Jennifer says

    May 20, 2013 at 4:58 pm

    Looks freaking delish. I still need to watch your most recent video. You make my heart happy. Hope you have a great week!

    Reply
    • Yum Yucky says

      May 21, 2013 at 9:42 am

      Hey lady! You comment made me smile. Hope you’re having a good week so far. xo
      Yum Yucky recently posted..These are my abs.

      Reply
  9. Jody - Fit at 55 says

    May 20, 2013 at 5:30 pm

    I LOVE EASY!!!!!!! Thx Josie!!!!
    Jody – Fit at 55 recently posted..Gratitude Monday & Blogging Friends; Graduation

    Reply
  10. Elle says

    May 20, 2013 at 7:09 pm

    Josie, you just became one of my most favorite people ever.

    I have already copied out this recipe and have it on hand to try tomorrow morning.

    Mornings always seem to be such a busy time that I never think about cooking. I’m more worried about getting everything together and getting out the door.

    This has just changed all of that.

    Now I can have a healthy and filling breakfast that is going to only take a couple of minutes. It also has the added bonus of sounding delicious.

    Maybe I don’t need to wait for breakfast and should go try this right now!
    Elle recently posted..Top 5 Calcium Deficiency Symptoms Exposed

    Reply
    • yumyucky says

      May 21, 2013 at 9:43 am

      Hi Elle. So glad you’ll try it. It really is tasty. Thank you SO MUCH for reading the blog. squeeeeee!!!

      Reply
  11. Jeremy Logsdon says

    May 20, 2013 at 10:30 pm

    Oh, that does look tasty. And I’m wondering how it would taste with goat cheese… or cheddar… or all the cheeses…
    Jeremy Logsdon recently posted..Atelophobia

    Reply
    • Cassandra says

      May 22, 2013 at 11:45 am

      Mmmm… goat cheese…. heeeellllooooo…. πŸ™‚

      Reply
      • Yum Yucky says

        May 22, 2013 at 11:50 am

        this is the part that requires a shrieking, goat-voiced sound effect, but I struggle with exactly what sounds to type. O_O
        Yum Yucky recently posted..These are my abs.

        Reply
  12. Amber @ Busy, Bold, Blessed says

    May 21, 2013 at 8:31 am

    I love easy recipes, especially for bfast! And feta is betta… NOM πŸ™‚

    Reply
  13. Francis says

    May 23, 2013 at 8:24 am

    I love spinach and eggs. But I never thought of making the dish in the microwave. I tried this quickie recipe and it works great. Thanks for the tip.
    Francis recently posted..A Safe Lemonade Diet Recipe to Eliminate Toxins and Excess Weight

    Reply
  14. darmowy precel says

    May 24, 2013 at 2:59 pm

    Thank you for sharing your info. I truly appreciate your efforts
    and I am waiting for your further write ups thanks once again.
    darmowy precel recently posted..darmowy precel

    Reply
  15. Sunny says

    May 29, 2013 at 11:59 am

    Great easy and healthy recipe.
    Personally I would need to swap out one of the eggs for just egg whites.
    I have to watch my cholesterol.
    Sunny recently posted..Eat Stop Eat

    Reply
  16. Mirinda @MakeMyPlate says

    June 3, 2013 at 11:15 am

    too easy!!! il admit not big a lover of cooking gourmet dishes (except baking) so this is perfect new way to eat my eggs – was getting a little bored! Thanks!

    Reply

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Well, hello there.

cabbage head Hi! I'm Josie. This is where I share my passions for healthy living, natural health, fitness, and happiness. My goal is for you to be empowered and informed by what you read and learn here. I'm 44 years old and I love Jesus. I've been married to my husband for 13 years. I have 4 children (ages 24, 21, 12 and 8), and I'm also a grandmother to a sweet 2-year old little girl. I've lost over 40 pounds during my weight loss journey. I encourage you to stay empowered. Always keep your head up and stay strong! Meet Josie
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